Our story
Mora means blackberry.
Sweet and tart at once — the dark, roasted side of a good espresso and the bright, fresh side of cold-pressed juice, side by side at the same little counter.
One counter, two sides
Built on a berry.
In Spanish, mora is the blackberry — small, equal parts sweet and tart. It's the idea the whole shop is built on: Devoción espresso roasted in Brooklyn on one side, cold-pressed juice and hand-blended smoothies on the other, both served from the same little counter inside GYM NYC in Murray Hill.
We keep it simple — real coffee, real fruit, made to order. No frills, no filler.
